Chicken Fajitas are a delicious and easy to make Mexican dish that can be served as a main course or as an appetizer. It is made with chicken, peppers, onions, and other seasonings that give it an amazing flavor. Making Chicken Fajitas is a great way to bring the flavors of Mexico into your kitchen. With just a few simple steps, you can have a delicious dinner ready in no time!

The first step in making a chicken Fajitas is to get your ingredients together. You will need :
Ingredients recipe
- Quarter a kilo of chicken.
- Slices Red, yellow and green peppers, sliced sliced ​​onion.
- Minced garlic clove.
- Half a lemon.
- A quarter of a teaspoon each (salt, black pepper, cumin, coriander, paprika, starch, sugar.

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This guide will show you how to make delicious Chicken Fajitas with just a few simple ingredients. You'll learn how to prepare the chicken, vegetables, and seasoning for the perfect fajita experience. With these tips, you'll have your family asking for more Chicken Fajitas in no time!

- In a bowl, we will season the chicken pieces with a quarter of a teaspoon each (salt, black pepper, cumin, coriander, paprika, starch) and minced garlic clove half a lemon.
- In a hot pan we will add the chicken After a quarter of an hour we pick it up.
- In the same pan, put the vegetables.
- Pinch each of salt, black pepper and sugar.
- Fry it for five minutes.
- Then add the chicken again for two minutes.
- Now we have prepared it for the recipe, and we can serve it with rice or french fries.

Try it and tell me your opinion in the comments.